Jefferson Market & Cakery

The Sally Hemming: seasoned grilled chicken, havarti cheese with dill, chopped apples, lettuce, tomato with a parmesan peppercorn dressing rolled into a sun dried tomato wrap.
$7.0

The Jefferson Market:  roast beef ham, salami and cheddar cheese piled high on Stonehearth club.
Topped with lettuce, tomato and a hot mustard horseradish dill sauce.
$8.0

v The Virginia: marinated roasted red peppers, goat cheese, onions, basil and capers.
All melty on Stonehearth foccacia.
$7.0

The Monticello: Roast beef, white cheddar, and mild pepper rings on a tomato basil club.
Grilled to perfection with a horseradish mayonnaise sauce.
$8.0

v The Napoleon: panini sandwich of mozzarella cheese, tomatoes, capers and pesto.
Grilled on Stonehearth parmesan pepper bread.
$6.5

The Louisiana Purchase Club: turkey, hickory smoked peppered bacon, lettuce and tomato, on Stonehearth club.
$7.0

The Sacagawea: tuna salad delicately seasoned with celery and onion and cheddar cheese.
Served on freshly baked croissant.
$7.0

House-made Potato Chips:
$1.75